RFG’s diversified and well-balanced portfolio is a complementary addition to Premier’s product offering
JSE-listed consumer packaged goods company Premier Group (Premier) has announced plans to acquire food producer RFG Holdings through a share swap that will see RFG shareholders collectivel...
Dr Shilpa Vora, Chief R&D Officer, Marico Limited
At the forefront of India’s evolving food innovation landscape, Marico Limited is redefining how science, sustainability, and consumer-centric design intersect in everyday nutrition. From pioneering LoSorb Technology that reduces fat absorp...
This strategic partnership marks a significant step in expanding premium tomato offerings across North America
Yuksel Seeds and Lakeshore Veggie Growers Inc. (LVG) have entered into an exclusivity agreement for the innovative Sweetloom F1 tomato variety. Formalised during Fruit Attraction Madrid...
The innovation earned the team the Second Runner-up Award at the FoSTAT Food Innovation Contest 2025
A student team from Nutrinex, the Department of Food Technology at the Faculty of Science, Chulalongkorn University, has developed an innovative twist on one of Thailand’s most beloved comfort ...
Lobster exports from South Australia more than doubled over the past year, totalling $94.7 million
South Australian rock lobster exports have reached record levels, with more of this prized seafood sold globally in the past year than ever before.
According to the latest trade data, lobster ex...
A growing body of research underscores the global shift toward responsible consumption
The Norwegian Seafood Management Model has been the backbone of both the country’s fisheries and aquaculture sectors for nearly five decades, ensuring that ocean resources are responsibly managed while suppo...
The opening marks the completion of a multi-year project to build a state-of-the-art facility to serve customers’ needs for premium potato products in the growing Latin America market
Lamb Weston Holdings, a leading global supplier of frozen potato products, announced the official opening of i...
Daniel Baven, CEO and Co-founder of Noahs
As convenience stores face declining fuel margins and shifting consumer expectations, one startup is turning them into the food hubs of the future. Noahs founded by Daniel Baven and his team is pioneering a new model that blends technology, brand streami...
The report outlines three powerful trends shaping the future of steak on American menus
Cargill released its first-ever “State of Steak – Foodservice Edition” report, a comprehensive look at how consumer expectations for steak are evolving across the foodservice landscape. Built on ne...
World's largest cruise company partners with food banks and local leaders to, for the first time, enable cruise companies to donate fresh, ready-to-eat meals to communities in Mexico, Honduras and the Dominican Republic
Carnival Corporation & plc, the world's largest cruise company, announce...
With Japi and Saiko Star, Sakata continues to strengthen its commitment to flavour-driven breeding and to meeting evolving market preferences through innovation and quality
At this year’s Fruit Attraction trade fair in Madrid, Sakata Seed Ibérica took centre stage with the launch of its lates...
A wholly owned subsidiary of the Abu Dhabi Investment Authority (ADIA) will become a significant minority co-investor in Froneri
PAI Partners (PAI), a pre-eminent private equity firm, announces the successful completion of a €3.6 billion equity transaction and the establishment of a new owners...
This milestone reflects JBS Australia’s strategic focus on branded beef programs and its dedication to delivering consistent, premium-quality products to customers around the world
JBS Australia (JBS) has taken a major step forward in its commitment to innovation, quality assurance, and indust...
Completing the line-up is the Thai Fritters with Condensed Milk, a playful take on the popular Thai street snack patongko
KFC Singapore is turning up the heat this October with a brand-new Thai-inspired menu and an exclusive collaboration with Butterbear, the beloved mascot from Bangkok’s famo...
China had the greatest growth in value in September, with an increase in export value of NOK 393 million, or 39 per cent, compared with the same month last year
Norway exported seafood worth NOK 17.9 billion in September. This is an increase of NOK 1.4 billion, or 8 per cent, compared with the s...
Edouard Pot, President for Asia Pacific, the Middle East, and Africa at Puratos Group
Puratos Group, a global leader in innovative food solutions for the bakery, patisserie, and chocolate industries, has reaffirmed its commitment to the Asia-Pacific region through a new joint venture in China wi...
Acquisition is the next chapter in Ferrero's proven strategy to acquire, invest in and grow iconic brands in North America, while also driving organic growth through brand innovation
The Ferrero Group announced the successful completion of its acquisition of WK Kellogg Co. WK Kellogg Co. is now...
As part of Ecolab CIP IQ, Ecolab is partnering with 4T2 Sensors and their fluid sensing technology
Last week at Drinktec 2025, Ecolab introduced Ecolab CIP IQ, a smart, AI-enhanced clean-in-place (CIP) digital solution designed to help food and beverage companies maximize product quality a...
